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Iran
is the largest producer of pistachios in
the world. Iranian pistachios are very delicious
and are available in many varieties and
flavors. No other producer can compete with
Iranian pistachios.
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Saffron
and Iran are uniquely linked together. Iran
harvests about 80% of the world’s
production of saffron. Despite its small
size, this spice is quite expensive, and
is suitable for many applications
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Grapes
and Raisins are nature’s pharmacy.
The sugars from raisins are quite beneficial
for our bodies. Iran is second in the exporting
of isins, and rise in the demand for Iranian
raisins proves their quality.
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According
to laboratory analysis, there are about
20% more calories in an Iranian dried fig
than in that of figs from the U.S.A. or
Turkey. The FAO recognizes the Iranian city,
Fars, as being the best region in the world
for the cultivation of figs.more about dried
fig...
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Dates
are one of man’s best friends and
the date palm is probably one of the oldest
trees to be cultivated in the world. Arab
tradition holds that the benefits.
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Ayhan's
imported Dried Apricots are a great tasting
snack which can also be used as a sweet
ending to a meal or as a cooking ingredient.
They are fat-free, cholesterol-free and
a great source of fiber. Share them with
your friends. One taste and you'll understand
why Dried Apricots a favorite among shepherds
and farmers in the eastern Mediterranean
who snack on them for extra energy
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Walnuts are the fruit of the Jungians regain.
It is a Latin contraction of Jives glens
meaning regal nut of Jupiter or nut of "the
Gods."
Ancients believed the gods dined on walnuts,
hence regain or regal. Origin of the term
walnut has debatable origins. Some scholars
say the term derives from the Teutonic German
wellness or Welch muss and others from the
Anglo-Saxon word wealh meaning foreign or
alien and hunt meaning nut.
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There
are two main varieties of almond, sweet
and bitter. Almond trees with pink flowers
produce sweet almonds while almond trees
with white flowers produce bitter almonds.
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Cashew
products that are combination of fats, carbohydrates
and proteins. Raw cashew nuts are free of
sodium and contain 7% of the recommended
daily value of dietary fiber per serving.
These are chosen specifically for those
with a tooth for taste and endless possibilities
in creative cooking.
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India
is one of the largest producer of groundnuts
in the world. Indian groundnuts are available
in different varieties: Bolds or Runners,
Javas or Spanish and Red Natals; and have
a rich nutty flavour, sweet taste, crunchy
texture and a relatively longer shelf life.
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We
are fully dedicated to sesame seeds and
its products. We are located in the center
of major sesame growing areas of India.
The Gujarat origin sesame seed is very well
accepted world over as the best variety
in all respects. We handle and process only
Gujarat origin sesame. We have our own state-of-the-art
facilities for cleaning, hulling, crushing,
toasting, roasting, powdering and processing
of sesame seeds.
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