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Groundnuts in India are available throughout the year
due to a two-crop cycle harvested in March and October. On an average, India produces
7- 8 million tonnes of groundnuts (unshelled) every year. In fact, considering
the current export figures, India has a much larger potential to supply high quality
groundnuts to the international buyer. The awareness
and concern for quality amongst the Indian groundnut shellers and processors are
growing steadily. Multiple sorting and grading are fast becoming a norm. Indian
shippers have the capability to prepare and supply edible peanuts conforming to
highest standards. | 
